Brick House by the Commodores

You Should Be Dancing by Bee Gees

Super Freak by Rick James

Unglued by Stone Temple Pilots

Car Wash by Rose Royce

Get Down Tonight – KC and the Sunshine Band

Rearviewmirror by Pearl Jam

Candy Corn Coolers – Halloween Recipe

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candy corn coolers halloween recipe tablespoon darlene michaud

Candy Corn Coolers – Halloween Recipe

Stuff you might like:
Torani Orange Syrup
Orange Sugar Sprinkles
Plastic Tumblers
Best Halloween Drink Recipes eBook (currently only 99¢)

NOTE:  Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

INGREDIENTS:

1 lemon
18 oz Torani orange syrup (no alcohol in this)
24 oz orange juice
1 can whipped cream
Orange sprinkles (for rim and sprinkled on top)

DIRECTIONS:

1  Run lemon wedge along glass rim.

2  Dip glass in orange sprinkles.

3  Fill six 8 oz. glasses half full with orange juice.

4  Carefully pour 3 oz. orange syrup into each glass, and sprinkle with orange sprinkles along interior edge.

5  Top with whipped cream and serve!

Darlene’s Tips:  If you don’t have a lemon wedge, you can use lemon juice or the orange juice to wet the rim of the glass.

Source and Image: Tablespoon

 

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