Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Pizza Roll Stuffed-Crust Pizza Recipes
a General Mills Recipe
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INGREDIENTS:
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1 can (13.8 oz) Pillsbury Refrigerated Pizza Crust (or any brand)
18 Totino’s Pizza Rolls frozen pizza snacks (any variety) (or any brand)
2/3 cup jarred pizza sauce
8 oz mozzarella cheese, shredded
Pepperoni, sausage or any other toppings
DIRECTIONS:
1: Preheat oven to 400ºF and gather your ingredients.
2: Remove the pizza crust from the packaging and press it into a round pizza pan, spreading it with your hands to leave a 1-inch gap hanging over the edges of the pan.
3: Place the pizza rolls around the edges of the pan and fold the extra crust up and over the pizza rolls.
4: Use your fingers to press the dough together to seal it around the pizza rolls. Bake for 10 minutes.
5: Remove from the oven and spread on the pizza sauce. Top with the cheese and any other toppings you like.
6: Return to the oven for 8 minutes or until the crust is golden brown.
7: Let sit 2 minutes before cutting and serving.
Darlene’s Tips: You can try stuffing other things into the crust. How about french fries or onion rings? Or maybe some cut up chicken nuggets or meatballs? The possibilities are endless! You could even do something different for each slice. Surprise them!
Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)
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