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Easy Copycat IKEA Swedish Meatballs Recipe – Uses Store-Bought Frozen Meatballs

Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

Easy Copycat IKEA Swedish Meatballs Recipe 

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2 lbs frozen fully cooked meatballs of your choice
1 teaspoon allspice
2 tablespoons butter
3 tablespoons flour
1 1/4 cups beef broth
1/4 cup sour cream
1 tablespoon minced parsley
(see my tips below)

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1:  Toss frozen meatballs with allspice and place on rimmed baking sheet. Cook meatballs in oven according to package directions.

2:  While meatballs are cooking, prepare gravy. Melt butter in a small saucepan over medium heat. Whisk in flour and cook for 1 minute, stirring constantly. Whisk in beef broth and continue cooking, whisking constantly, until thickened, about 5 minutes. Remove from heat and stir in sour cream.

3:  Spoon gravy over cooked meatballs and top with parsley.

Darlene’s Tips:  Use homemade meatballs if you prefer.  You can absolutely skip the parsley. You could make extra sauce and serve over any cooked noodles or rice!  

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)


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