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Incredibly Easy Coconut Dump Pie Recipe

Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

Incredibly Easy Coconut Dump Pie Recipe

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1 cup shredded coconut
3/4 cup sugar
1/2 cup Original Bisquick mix
1/4 cup butter, softened
2 cups milk
4 eggs
(see my tips below)

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1:  Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.

2:  Stir all ingredients in medium bowl until blended. Pour into pie plate.

3:  Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.

Darlene’s Tips:  I bet you could double this recipe and pour into a large rectangle casserole dish or cake pan to bring to a potluck dinner!

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)


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