Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
INGREDIENTS:
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Store-bought cupcakes of your choice (or bake your own)
Frosting of your choice (if needed)
Assorted Christmas Peeps (see here)
Sprinkles (if desired)
(see my tips below)
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DIRECTIONS:
1: Frost cupcakes with frosting. If you bought cupcakes that are already frosted, you might want to add more to stick the peeps in.
2: Decorate cupcakes with sprinkles, if desired.
3: Place a Peep on top of each cupcake.
Darlene’s Tips: You can do this on cake also or on brownies or even on cookies. If traveling with this dessert, simply add the peeps to the top when you get to your destination!
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