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Lemon Blondies Recipe – Easy Sugar Cookie Dough Hack

Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

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INGREDIENTS:
1 roll (16.5 oz) Pillsbury refrigerated sugar cookies
1/2 cup powdered sugar
1/3 cup all-purpose flour
1/3 cup lemon juice
1 egg
1 tablespoon vegetable oil
(see my tips below for easy glaze)

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DIRECTIONS:

1:  Heat oven to 350°F. Generously spray an 8-inch square pan with cooking spray.

2:  Break up the cookie dough into a large bowl. Add the remaining ingredients and stir until well mixed. Pour into pan.

3:  Bake 22 to 26 minutes or until toothpick inserted in center comes out mostly clean. Remove from oven to cooling rack. Cool completely, about 45 minutes. Cut into bars.

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Darlene’s Tips:  For a super easy glaze, add a few drops of lemon juice to 1 cup powdered sugar and stir. Keep adding a few drops of juice at a time until you get the consistancy you want. You can also make this with lime juice or orange juice instead of lemon. Want more flavor?  Add a teaspoon of lemon, lime or orange exctact!

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)coupons-com-logo

 

 

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