We have a $.55/2 Hormel Chili coupon that we can print and hold for a sale at Shaw’s or Stop & Shop or any store that doubles coupons. Plus I’m adding a recipe I found on the Hormel site! Enjoy!
Search for coupons for the other ingredients in my coupon database
Cheese & Chili Enchiladas
- 1 1/2 cups shredded Cheddar cheese, divided
- 1 cup shredded Monterey Jack cheese
- 3 tablespoons CHI-CHI’S Diced Green Chilies, drained
- 2 (15-ounce) cans Hormel Chili With Beans, drained
- 6 CHI-CHI’S 6 inch Fajita Tortilla, heated
- 1 cup CHI-CHI’S® Enchilada Sauce
1. Heat oven to 350ºF. Lightly grease 11×7-inch baking dish.
2. In medium bowl, combine 1 cup Cheddar cheese, the Monterey Jack cheese and chilies; mix well.
3. Add chili to cheese mixture. Spoon about 1/2 cup chili mixture onto each warm tortilla. Roll up to enclose filling. Place seam-side-down in baking dish.
4. Drizzle filled tortillas with 1/2 cup enchilada sauce. Sprinkle with remaining 1/2 cup Cheddar cheese. Bake enchiladas 30 to 40 minutes or until hot and cheese is melted. Serve with remaining enchilada sauce.
source: hormel.com
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