Super Easy 2 Ingredient Chili Cheese Dip Recipe
NOTE: Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
INGREDIENTS:
1 (8 ounce) block of cream cheese, softened
1 (15 ounce) can of chili
Darlene’s Tips: Use chili with beans or without. It’s up to you!
DIRECTIONS:
WARM ingredients in a pot on the stove or in the microwave for 1-2 minutes. Stir frequently until blended.
LET COOL and serve with your favorite tortilla or corn chips.
Source and Image: Tablespoon, General Mills
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