Brick House by the Commodores

Get Down Tonight – KC and the Sunshine Band

You Should Be Dancing by Bee Gees

Super Freak by Rick James

Unglued by Stone Temple Pilots

Car Wash by Rose Royce

Rearviewmirror by Pearl Jam

Candy Corn Coolers – Halloween Recipe

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candy corn coolers halloween recipe tablespoon darlene michaud

Candy Corn Coolers – Halloween Recipe

Stuff you might like:
Torani Orange Syrup
Orange Sugar Sprinkles
Plastic Tumblers
Best Halloween Drink Recipes eBook (currently only 99¢)

NOTE:  Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

INGREDIENTS:

1 lemon
18 oz Torani orange syrup (no alcohol in this)
24 oz orange juice
1 can whipped cream
Orange sprinkles (for rim and sprinkled on top)

DIRECTIONS:

1  Run lemon wedge along glass rim.

2  Dip glass in orange sprinkles.

3  Fill six 8 oz. glasses half full with orange juice.

4  Carefully pour 3 oz. orange syrup into each glass, and sprinkle with orange sprinkles along interior edge.

5  Top with whipped cream and serve!

Darlene’s Tips:  If you don’t have a lemon wedge, you can use lemon juice or the orange juice to wet the rim of the glass.

Source and Image: Tablespoon

 

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