Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Oooey Gooey Butter Cake Cream Cheese Squares Recipe
a General Mills Recipe
Check out this huge selection of Betty Crocker Cookbooks!
INGREDIENTS:
1 box (15.25 oz) Betty Crocker Super Moist Cake Mix French Vanilla (see tips below)
1/2 cup (1 stick) butter, melted
3 eggs
8 ounces cream cheese
1 pound bag (about 3-3/4 cups) powdered sugar
VISIT ME ON PATREON I swear you’ll like it there!
DIRECTIONS:
1: Preheat oven to 350°F. Line an 9×9-inch baking dish with parchment paper.
2: In a bowl, mix together the cake mix, melted butter and 1 egg until a soft dough forms. Press into the bottom of the baking dish.
3: With mixer (or a strong arm) combine together the cream cheese, 2 eggs and sugar until smooth. Spread over the cake mix layer.
4: Bake for 45 minutes or until edges are golden brown and the center has set to a soft consistency.
5: Cool completely before slicing into squares and serving. You can put it in the refrigerator to cool quicker and to set firmer.
Darlene’s Tips: If you can’t find the french vanilla cake mix, use any flavor you like. This would be great with yellow cake mix, strawberry, pineapple, lemon, spice, confetti, or even chocolate!
BE COOL -> Subscribe to my Youtube channel
