Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Baked BLT Dip Recipe
a General Mills Recipe
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INGREDIENTS:
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1 pound bacon, cooked
1 cup mayonnaise
1 cup sour cream
8 ounces cream cheese, softened
1 1/2 cups cheddar cheese
1 tomato, chopped
1/4 cup chopped green onions
Additional green onions, cooked bacon, tomato, and lettuce for garnish, if desired
(see my tips below)
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DIRECTIONS:
1: Preheat oven to 350°F degrees.
2: Mix mayonnaise, sour cream, and cream cheese in a bowl until thoroughly combined.
3: Crumble bacon into mixture and stir. Add cheddar cheese, green onions, and tomato and mix well.
4: Pour into a shallow dish or pie pan and bake for 20 minutes or until bubbling.
5: Garnish with additional green onions, tomato, and crumbled bacon. Serve with chips of your choice!
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Darlene’s Tips: Try heating your chips in the oven for a bit for extra special chips! You could also sprinkle shredded cheese on the chips before heating. Just keep an eye on them. Serve with BLT sub sandwiches just for a full on BLT party!
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