Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Steakhouse Chex Mix Recipe
INGREDIENTS:
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4 cups Rice Chex cereal
4 cups Wheat Chex cereal
2 cups bite-size cheese crackers
1 cup bite-size pretzel twists
6 tablespoons butter or margarine
3 tablespoons steak sauce
1 tablespoon Worcestershire sauce
1 teaspoon ground red pepper (cayenne)
1 cup French-fried onions
1 cup salted peanuts
1 tablespoon onion powder
2 teaspoons garlic powder
(see my tips below)
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DIRECTIONS:
1: In large microwavable bowl, mix cereals, crackers and pretzels.
2: In 2-cup microwavable measuring cup, microwave butter on high about 40 seconds or until melted. Stir in steak sauce, Worcestershire sauce and pepper. Pour over cereal mixture; stir until evenly coated.
3: Microwave uncovered on High 4 minutes, stirring after 2 minutes. Stir in onions and peanuts. Sprinkle with onion and garlic powders; toss until evenly coated. Spread on waxed paper or foil to cool. Store in airtight container.
Darlene’s Tips: Lots of ingredients, but probably worth it! You can change the recipe as desired, like use mixed nuts or any nuts instead of peanuts. Do whatever you want!
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