8 Years Sober

Growing Up in Maine

Why do humans engage more with negativity?

Tour of the Pleasant Hill Boat Launch

Driving Down a Mississippi Country Road with Music

The Bee Gees on 8-track – How I Discovered Music

First Rehearsal in 16 Months

Why I’m meeting with the Mayor of Hernando, MS

I’m joining a band and will be playing live music again!

Totally Tasty Taco Soup Recipe

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Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

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1 lb lean ground beef (at least 80%)
1/4 cup chopped onions
1 package (1 oz) taco seasoning mix
1 can (28 oz) diced tomatoes, undrained
1 cup frozen corn
1 cup water
3/4 cup finely shredded Cheddar cheese (3 oz)
(see my tips below)

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1:  Cook ground beef over medium-high heat in 3-quart saucepan for 5 to 7 minutes, stirring occasionally, until no longer pink. Drain.

2:  Add onions and taco seasoning mix. Mix and cook 1 minute.

3:  Stir in tomatoes, corn and water. Heat to boiling then reduce heat and simmer 10 minutes.

4:  Top each bowl of soup with cheese just before serving.

Darlene’s Tips: Serve this soup with a side of nachos!  You could even crush some nachos or cheetos and add to the soup as croutons.  You could also add a dollop of sour cream to the soup.  If you want to freeze for later, let the soup cool completely then fill some freezer bags and lay flat for easy stacking.

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)


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