8 Years Sober

Growing Up in Maine

Why do humans engage more with negativity?

Tour of the Pleasant Hill Boat Launch

Driving Down a Mississippi Country Road with Music

The Bee Gees on 8-track – How I Discovered Music

First Rehearsal in 16 Months

Why I’m meeting with the Mayor of Hernando, MS

I’m joining a band and will be playing live music again!

Cranberry & Chocolate Sugar Cookies Recipe – Easy Cookie Mix Hack

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Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

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INGREDIENTS:
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1 pouch (17.5 oz) Betty Crocker sugar cookie mix
Butter and egg called for on cookie mix pouch for drop cookies
1 cup chocolate morsels
3/4 cup dried cranberries
optional: 2 teaspoons coarse sparkling white sugar
(see my tips below)

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DIRECTIONS:

1:  Heat oven to 375°F.  Make dough as directed on pouch for drop cookies.

2:  Stir in chocolate morsels and cranberries. Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets. Optional: sprinkle the cookies with sugar.

3:  Bake 10 to 12 minutes or until edges are set. Cool 2 minutes then remove from cookie sheets to cooling racks. Cool completely, about 30 minutes. Store in airtight container.

Darlene’s Tips: You can add 1/2 cup of chopped nuts. You could use raisins instead of the cranberries or try a mixture of both. 

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)

 

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