How to Make Your Podcast Stand Out

Holiday Anxiety and Depression Is Real

To My Audience: Thank You for Being There For Me

Living With My Mother For A Month

6 Steps Towards Hiring An Audio Editor/Engineer

My Mother’s Furniture Has ARRIVED!

New Tripod, Accountability & Unique Business Experience

Journal Time, New Client, & Therapy Appointment

Benefits and Challenges in Working with A Therapist

Thinking About Having a Podcast? Let Derrick Help You!

Honey Mustard Chicken Wings Recipe – Only 4 Ingredients

I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.


Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

Check Out My eBay Store!

INGREDIENTS:
20 chicken wings (thaw first if frozen)
1/3 cup honey
2 tablespoons mustard
3 tablespoons soy sauce
(see my tips below)

See my Darlene’s Concoctions videos here!

DIRECTIONS:

1:  Heat oven to 375°F.

2:  Arrange chicken wings in single layer in ungreased 12 x 8-inch glass baking dish.

3:  Combine honey, mustard and soy sauce in a 1-cup microwave-safe measuring cup and mix well. Microwave on high for 30 seconds. Stir until well blended.  Reserve a bit for final basting after chicken is cooked.

4:  Drizzle remaining honey mixture over chicken, brushing as necessary to coat chicken.

5:    Bake 50 to 60 minutes, turning chicken once halfway through baking time. Chicken is done when it’s tender and no longer pink next to bone.

6:  Baste with reserved honey mix and serve.

Darlene’s Tips:  You could swap out the soy sauce for worcestershire sauce for a different flavor or you could totally skip that ingredient. For spicy wings, add some hot sauce to the honey mix.  You could also use spicy mustard.

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)

 

BE COOL -> Subscribe to my Youtube channel


Comments are closed.