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Quick & Easy Praline Bars Recipe – Just 3 to 5 Ingredients!

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quick-praline-bars-recipe-betty-crocker-darlene-michaud

NOTE: I get messages asking me why I post these types of recipes while I’m following a zero carb animal kingdom only food plan.  My answer is because I’m following ZC, but I bet you’re not! Just because I eat a certain way does not mean I have to limit myself to sharing only meat recipes. I’m not the carb police! lol

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Quick Praline Bars Recipe

INGREDIENTS:

24 graham cracker squares
1/2 cup packed brown sugar
1/2 cup butter or margarine
1/2 teaspoon vanilla (optional)
1/2 cup chopped pecans (optional)

Darlene’s Tip: Don’t worry about the vanilla extract. If you don’t have any, just skip that!  And you can even skip the nuts if you want.  Or you could choose the nut of your choice.

DIRECTIONS:

Step 1: Heat oven to 350ºF.

Step 2:  Arrange graham crackers in single layer in ungreased jelly roll pan, 15 1/2×10 1/2×1 inch.

Step 3:  Heat brown sugar and butter to boiling in 2-quart saucepan. Boil 1 minute, stirring constantly; remove from heat. Stir in vanilla.

Step 4:  Pour sugar mixture over crackers; spread evenly. Sprinkle with pecans.

Step 5:  Bake 8 to 10 minutes or until bubbly; cool slightly. Cut between graham crackers into bars.

Source and Image: BettyCrocker.com

 

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