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Easy 2-Ingredient Eggnog Pancakes Recipe – Great Way to Use Up Leftover Eggnog!

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eggnog-pancakes recipe betty crocker darlene michaud

NOTE: I get messages asking me why I post these types of recipes while I’m following a zero carb animal kingdom only food plan.  My answer is because I’m following ZC, but I bet you’re not! Just because I eat a certain way does not mean I have to limit myself to sharing only meat recipes. I’m not the carb police! lol

Be sure you check out what I eat everyday!!!


Easy Eggnog Pancakes Recipe

INGREDIENTS:

2 cups Original Bisquick mix (or store brand)
1 1/2 cups eggnog
1/2 teaspoon ground nutmeg (optional)

Darlene’s Tip: You could also use boxed pancake mix if that’s what you have on hand.  Or use any pancake recipe but use eggnog for whatever liquid the recipe calls for.  Make a big batch then freeze them.  You can pop them in the toaster to heat if you make them small enough to fit your toaster.

DIRECTIONS:

Step 1:  Stir together pancake ingredients until blended. Pour slightly less than 1/4 cupfuls batter onto hot greased griddle. Cook until edges are dry. Turn; cook until golden.

Source and Image: BettyCrocker.com

 

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