Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Gooey Cake Mix Cookies Recipe
INGREDIENTS:
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1 package (8 oz) cream cheese, softened
1/2 cup butter, softened
1 egg
1 box Betty Crocker Super Moist cake mix of your choice
optional: candy sprinkles of your choice
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DIRECTIONS:
1: Heat oven to 350°F.
2: In large bowl, beat cream cheese and softened butter with electric mixer on medium speed about 1 minute or until well blended. Scrape side of bowl.
3: Beat in egg and cake mix until blended and smooth. Drop dough by rounded tablespoonfuls 2 inches apart on ungreased cookie sheets. Optional: Sprinkle tops of cookies with sprinkles if desired.
4: Bake 13 to 15 minutes or until edges are light golden brown. Cool on cookie sheet 2 minutes then remove from cookie sheet to cooling rack. Cool completely, about 20 minutes. Store covered in airtight container at room temperature.
Darlene’s Tips: You can add 1/4 to 1/2 cup of candy morsels or chopped nuts (or a mix of both) to the batter. Just mix in after beating.
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