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Cake Batter Pancakes Recipe – Make Any Flavor

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Please remember that I don’t eat this stuff so I did not make this recipe. I’m just posting so you can try it!

INGREDIENTS:

1 cup cake mix, flavor of your choice
1 cup milk
2 eggs
optional: glaze (see my tips below)
optional: candy sprinkles

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DIRECTIONS:

1:  Stir together pancake ingredients until blended (if using sprinkles, add some to the mix).

2:  Pour about 1/4 cupfuls onto hot griddle. Cook until edges are dry.

3:  Turn and cook until pancakes are golden brown. Stack on serving plates.

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Darlene’s Tips:  Make a simple glaze by mixing 1 cup of powdered sugar with just a few drops of water or milk. Stir. Add a bit more liquid, a few drops at a time, until you get your desired consistency. Add more sprinkles when serving if you want. Can also be topped with whipped topping.

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)

 

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