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Cherry Pie Squares – Easy 3-Ingredient Cookie Dough Hack

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Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
a General Mills Recipe

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INGREDIENTS:
1 roll (16.5 oz) Pillsbury refrigerated sugar cookies
1 cup cherry pie filling (from 21 oz can)
2 tablespoons cinnamon-sugar
(see my tips below)

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DIRECTIONS:

1:  Heat oven to 350°F. Line 8-inch square pan with cooking parchment paper.

2:  Reserve 1/2 cup of the cookie dough. Press remaining cookie dough in bottom of pan. Bake 15 minutes.

3:  Carefully spoon pie filling evenly onto baked base. Crumble reserved cookie dough onto filling. Sprinkle with cinnamon-sugar.

4:  Bake 30 to 35 minutes, or until golden brown. Cool completely, about 1 1/2 hours. Cut into 3 rows by 3 rows.

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Darlene’s Tips:  You can use chocolate chip cookie dough for a chocolate covered cherries taste. You can also add up to 1/2 cup of chopped nuts in the cookie dough.  Just knead them in before pressing in the pan. Experiment with different pie fillings too!

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)coupons-com-logo

 

 

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