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Please remember that I don’t eat this stuff so I did not make this recipe. I’m just posting so you can try it!

1 box yellow cake mix
6 cups coarsely chopped peeled apples (6 medium)
1/2 cup sugar
1 1/2 teaspoons ground cinnamon
3/4 cup butter, melted (not margarine)
(see tips below)

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1:  Heat oven to 350°F. Spray 13 x 9-inch baking pan with cooking spray.

2:  Mix chopped apples, sugar and cinnamon in the baking pan and spread evenly.

3: . Top with dry cake mix. Gently shake pan to distribute evenly.

4:  Pour melted butter over top, tilting pan to cover as much of the top with butter as possible.

5:  Bake 45 to 50 minutes or until top is light golden brown, mostly dry on top and bubbly around edges. Cool 15 minutes before serving.

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Darlene’s Tips:  You can use apple pie spice instead of cinnimon if you prefer or you could even skip that ingredient if you don’t want the spice flavor.  If you love the spice flavor, try using a spice cake mix instead of yellow.  Top with whipped cream or ice cream or both.

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)


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