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Easy Jelly Bean Easter Bark Recipe

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easy easter bark recipe

Easy Jelly Bean Easter Bark Recipe

Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!


2 cups (12-oz. pkg.) White Morsels
2 teaspoons vegetable shortening
1/2 cup Jelly Beans

Darlene’s Tips:  You could use peanut M&Ms instead of jelly beans!


Step 1:  LINE baking sheet with wax paper.

Step 2:  MICROWAVE morsels and vegetable shortening in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir in 1/4 cup Jelly Beans.

Step 3:  SPREAD mixture to 1/4-inch thickness on prepared baking sheet. Sprinkle with remaining 1/4 cup Jelly Beans. Refrigerate for about 15 minutes or until firm. Break into pieces. Store in airtight container at room temperature.

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