Super Freak by Rick James

Brick House by the Commodores

Unglued by Stone Temple Pilots

Car Wash by Rose Royce

Get Down Tonight – KC and the Sunshine Band

You Should Be Dancing by Bee Gees

Rearviewmirror by Pearl Jam

Easy Peppermint Frosting Recipe for Brownies, Cookies, Cupcakes

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Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

INGREDIENTS:
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1 container vanilla frosting
1/4 teaspoon mint or peppermint extract
Red or pink food color
Crushed peppermint candies or candy canes
(see my tips below)

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DIRECTIONS:

1:  Stir together frosting, extract and food color (add a few drops at a time) until smooth.

2:  Add about 2 tablespoons of crushed candy to the frosting and mix in.

3:  Spread frosting over brownies, cookies, or cupcakes and sprinkle with more crushed candies.

Darlene’s Tips: You can try this with any hard candy and any flavor extract.  You can also use this to frost pancakes or waffles or use as a dip for crackers, wafer cookies, pretzles, whatever!

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)

 

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