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Steakhouse Chex Mix Recipe

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Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!

Steakhouse Chex Mix Recipe 

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INGREDIENTS:
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4 cups Rice Chex cereal
4 cups Wheat Chex cereal
2 cups bite-size cheese crackers
1 cup bite-size pretzel twists
6 tablespoons butter or margarine
3 tablespoons steak sauce
1 tablespoon Worcestershire sauce
1 teaspoon ground red pepper (cayenne)
1 cup French-fried onions
1 cup salted peanuts
1 tablespoon onion powder
2 teaspoons garlic powder
(see my tips below)

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DIRECTIONS:

1:  In large microwavable bowl, mix cereals, crackers and pretzels.

2:  In 2-cup microwavable measuring cup, microwave butter on high about 40 seconds or until melted. Stir in steak sauce, Worcestershire sauce and pepper. Pour over cereal mixture; stir until evenly coated.

3: Microwave uncovered on High 4 minutes, stirring after 2 minutes. Stir in onions and peanuts. Sprinkle with onion and garlic powders; toss until evenly coated. Spread on waxed paper or foil to cool. Store in airtight container.

Darlene’s Tips:  Lots of ingredients, but probably worth it!  You can change the recipe as desired, like use mixed nuts or any nuts instead of peanuts. Do whatever you want!

Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)

 

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