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Posted by Darlene on April 15, 2018 at 9:41 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
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Free eBooks – Price can go up at any time, so hurry if you want them! Always make sure the Kindle Price is $0.00 before you buy! Once you “buy” the books for FREE, they are yours to keep forever! Even when the price goes up on them later, you still get to keep them for FREE!
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FREE EBOOKS
- Mug Recipes: Amazing Mug Meal Recipes for Breakfast, Lunch, Snacks, Dinner and Dessert
- The Trial (classic)
- Where The Green Star Falls
- When the Pieces Just Don’t Fit: A Mother’s Journey with the Autism Spectrum
- Beginning Your Love Revolution
- Shampoo Making: Natural Homemade Recipes – Shampoo Bars & Soap
- Slow Cooker Mexican: 17 Delicious Mexican Slow Cooker Recipes
- Life After Anxiety: My Story of Anxiety, Suicide, and Recovery
- Crochet Potholder Potpourri: 10 Modern Takes on Vintage Crochet Potholder Designs
- The Great Book of 1980s Trivia
FREE BOX SETS
- Potstars: Lunch & Dinner (2 book bundle)
- Homesteading Mega Collection (20 book bundle)
- Gardening Mega Collection (10 book bundle)
FREE FOR KIDS
- Danny’s Magic Monster
- Bobby Monster Plays Baseball
- Star-Crossed Rascals
- My Very Own Fire Truck
- Lucas The Lion & The Pirate Ship
You can download for free to your PC or device!
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PLEASE READ!!! To get the ebooks for FREE, absolutely FREE with no strings attached (and no signing up for KindleUnlimited) be sure the Kindle Price is $0.00 then use the Buy Now tab. If the price is not $0.00 then the ebook is no longer free. Do NOT click on Read for Free (if it’s there) because that signs you up for a free trial run of KindleUnlimited which later turns into a paid service (but you can cancel any time).
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Posted by Darlene on April 14, 2018 at 9:49 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
5-Ingredient Chocolate-Peanut Butter Cups Recipe
a General Mills Recipe
Check out this huge selection of Betty Crocker Cookbooks!
INGREDIENTS:
1/2 cup salted butter, melted
1 cup Honey Nut Cheerios cereal, finely ground
1 cup powdered sugar
3/4 cup creamy peanut butter
1 cup semi-sweet chocolate chips
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DIRECTIONS:
1: In a medium-sized container, mix the melted butter, ground Cheerios, powdered sugar and peanut butter until all ingredients are fully incorporated, forming a kind of creamy batter.
2: Add 1 tablespoon of the Cheerios batter to each individual mold in a mini muffin pan, filling or preparing 21 mini cupcakes.
3: Melt the chocolate in the microwave.
4: Pour 1 tablespoon of the melted chocolate over the layer of Cheerios batter. Refrigerate for 3 hours, or until the cupcakes have set and are completely firm. Store in the refrigerator.
Darlene’s Tips: You can use chunky peanut butter if you prefer. And you could toss a few peanut butter morsels into the batter for some extra bite!
Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida) 
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Posted by Darlene on April 14, 2018 at 9:39 am
Posted by Darlene on April 13, 2018 at 7:46 pm I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
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Posted by Darlene on April 13, 2018 at 6:28 pm I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
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Posted by Darlene on April 13, 2018 at 10:47 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
2 Kids Club Workshops at Michael’s – Customized Slime
Date: Friday, April 13
Time: 4:00 pm – 6:00 pm
Workshop 1 – Age: 3 to 8 Cost: FREE, all supplies included
Workshop 2 – Age: 6 and up Cost: FREE, all supplies included
2 Kids Club Workshops at Michael’s – Tissue Paper Art & Frames
Date: Saturday, April 14
Time: 10:00 am – 12:00 pm
Workshop 1 – Age: 3 to 8 Cost: FREE, all supplies included
Workshop 2 – Age: 6 and up Cost: FREE, all supplies included
Always check the before you go!!! Most can be used online too!!
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Posted by Darlene on April 13, 2018 at 10:07 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Double Chocolate Chunk Cocoa Puffs Cookies Recipe
a General Mills Recipe
Check out this huge selection of Betty Crocker Cookbooks!
INGREDIENTS:
1 pouch Betty Crocker double chocolate chunk cookie mix
1/4 cup vegetable oil
2 tablespoons water
1 egg
2 cups Cocoa Puffs cereal
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DIRECTIONS:
1: Heat oven to 350°F. In large bowl, stir cookie mix, oil, water and egg until soft dough forms. (If dough is dry, stir in additional 1 to 2 teaspoons water.) Stir in cereal.
2: Onto ungreased cookie sheet, drop and shape dough by rounded measuring tablespoonfuls 2 inches apart.
3: Bake 8 to 10 minutes or until edges are dry. Cool 1 minute; remove from cookie sheet to cooling rack.
Darlene’s Tips: You can add a 1/2 cup of morsels to this recipe. Try chocolate morsels for even more chocolate, butterscotch morsels for a different flavor or peanut butter morsels for a chocolate covered peanut butter treat!
Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)
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Posted by Darlene on April 13, 2018 at 9:44 am
Posted by Darlene on April 12, 2018 at 9:30 pm I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
Dating Site Update
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Posted by Darlene on April 12, 2018 at 9:39 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Canned Soup Hack – Simple Chili Recipe
a General Mills Recipe
Check out this huge selection of Betty Crocker Cookbooks!
INGREDIENTS:
1/2 lb ground beef
2 cups canned red kidney beans, drained and rinsed
1 can (10 3/4 oz) condensed tomato soup
1 soup can full of water
2 to 3 teaspoons chili powder
optional: shredded cheese for garnish
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DIRECTIONS:
1: Cook beef in 2-quart saucepan over medium heat about 5 minutes, stirring occasionally, until brown; drain.
2: Stir in remaining ingredients. Heat to boiling, stirring occasionally.
Darlene’s Tips: You can also add onion, garlic, peppers or anything you like while cooking the ground beef. You can also use ground turkey instead of beef. And you can use a variety of canned beans. A mix of kidney, black beans and pinto would be delish!
Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)
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