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Posted by Darlene on June 4, 2018 at 12:37 pm I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
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Posted by Darlene on June 4, 2018 at 11:14 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Incredibly Easy Baked Sugar Doughnuts Recipe
a General Mills Recipe
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INGREDIENTS:
1 can (12 oz) Pillsbury refrigerated Buttermilk biscuits (or any brand)
3 tablespoons butter, melted
1/2 cup sugar
(see my tips below)
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DIRECTIONS:
1: Heat oven to 375°F.
2: Separate dough into 12 biscuits. With 1-inch round cookie cutter, cut hole in center of each biscuit. Dip both sides of biscuits and holes into melted butter, then into sugar. Place on ungreased large cookie sheet.
3: Bake 10 to 15 minutes or until golden brown. Serve warm.
Darlene’s Tips: I have no clue if these come out anything at all like an actual donut. Even if not, I bet they are delish! You could add cinnamon to the sugar if you want. For glazed donuts, you could still dip the dough into the butter but skip the sugar and bake plain. Then make a very simple glaze with powdered sugar and water or milk until you get the glaze consistency you want (just add a few drops of liquid at a time) then dip the donuts into the glaze or drizzle the glaze over the donuts. Add sprinkles too since they will stick to the glaze! Want chocolate tops? Melt some morsels then dip the donuts into the melted chocolate and let cool. Add sprinkles before cooling if you want so they will stick.
Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida) 
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Posted by Darlene on June 4, 2018 at 10:45 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
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Posted by Darlene on June 3, 2018 at 1:08 pm I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
See ALL my Patreon titles here!!!
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Posted by Darlene on June 3, 2018 at 10:04 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
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Posted by Darlene on June 3, 2018 at 9:36 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Easy Butterfinger Cookie Bars Recipe
a General Mills Recipe
Check out this huge selection of Betty Crocker Cookbooks!
INGREDIENTS:
1 pouch (17.5 oz) Betty Crocker chocolate chip cookie mix
Butter and egg called for on cookie mix pouch
4 bars (1.9 oz each) Butterfinger candy, chopped (about 1 1/2 cups)
1/4 cup semisweet or milk chocolate chips
(see my tips below)
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DIRECTIONS:
1: Heat oven to 350°F. Spray 9-inch square pan with cooking spray.
2: In large bowl, mix cookie mix, butter, egg and 3/4 cup of the chopped candy with spoon until soft dough forms. Press evenly in pan.
3: Bake 24 to 27 minutes or until top is golden brown. Sprinkle remaining chopped candy on top. Bake 2 minutes. Cool 15 minutes.
4: In small microwavable bowl, microwave chocolate chips uncovered on High 30 to 60 seconds or until chips can be stirred smooth. Transfer to small resealable food-storage plastic bag. Cut small hole in 1 corner of bag. Drizzle melted chips on top of bars.
5: Cool completely, about 2 hours 30 minutes or until chocolate is set. Cut into 4 rows by 4 rows. Store in airtight container at room temperature.
Darlene’s Tips: You can use any flavor of morsels to drizzle on the top or you could skip that step. Experiment with this recipe by using other candy bars and not just Butterfinger. You can use any flavor of cookit mix too.
Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)
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Posted by Darlene on June 3, 2018 at 9:17 am
Posted by Darlene on June 2, 2018 at 4:42 pm I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
See ALL my Patreon titles here!!!
Becoming my patron gets you instant access to more
than 100 exclusive videos! Can you say binge watch?
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Posted by Darlene on June 2, 2018 at 11:35 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
Fintastic Paper Plate Fish – Craft for Kids
From AllFreeCraftsforKids.com – Craft a Fintastic Paper Plate Fish for a bright and colorful decoration. This project demands creativity to give each fish its own personality and accessories. The fish work as puppets, toys, or wall hangings.
White paper plates work too. Let your kids color the plates with crayons, markers or paint!
Need Paper Plates? Try Your Dollar Store or Search Here!
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Craft and Image Source: AllFreeKidsCrafts.com by Amanda Formaro from Crafts by Amanda
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Posted by Darlene on June 2, 2018 at 9:52 am I use affiliate links in some of my posts. I may earn a commission if you use my links. Full disclosure.
Please remember that I don’t eat this stuff so I did not test this recipe. I’m just posting so you can try it!
Classic Cowboy Cornbread Recipe
a General Mills Recipe
Check out this huge selection of Betty Crocker Cookbooks!
INGREDIENTS:
1 pouch (6.5 oz) Betty Crocker cornbread & muffin mix
1/3 cup milk
1/2 cup shredded Cheddar cheese (2 oz)
1/4 cup crumbled cooked bacon
1 egg
(see my tips below)
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DIRECTIONS:
1: Heat oven to 400°F. Grease or spray bottom of 8-inch cast-iron skillet. Heat skillet in oven about 10 minutes or until hot. Optional: You can use an 8-inch square pan; do not preheat the pan (but do preheat the oven).
2: In medium bowl, mix all ingredients. Pour into skillet or pan.
3: Bake about 15 minutes or until toothpick inserted in center comes out clean. Loosen sides with knife, and carefully remove from skillet to cooling rack to cool.
Darlene’s Tips: Serve with chili or baked beans or as a side to any dish (no rules!). You could make this in muffin tins if you prefer and grab on the go for a quick and easy breakfast. Instead of cooked bacon, you could use deli ham or salami cut into small pieces or you could skip the meat.
Source and Images: General Mills (Betty Crocker, Pillsbury, Tablespoon, Box Tops for Education, Que Rica Vida)
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